Ingredients

1 package (16 ounce) Ziti

1 large green pepper, cut into strips

1 teaspoon salt

1/2 teaspoon pepper

1 large red pepper, cut into strips

1 large onion, chopped

2 garlic cloves, minced

1/3 cup olive oil

8 ounces boiled ham, cut into thin strips

8 ounces salami, cut into thin strips

1/3 cup grated Parmesan cheese

1/3 cup red wine vinegar

Instructions

Prepare pasta as directed on package; drain. Meanwhile, cook and stir peppers, onion, and garlic in hot oil until tender but not browned. Add remaining ingredients. Simmer and heat thoroughly. Pour sauce over pasta; toss to coat well.